Women's Day Dinner

On March 8, we invite you to restaurant Emmeline & Otto where our executive chef has prepared a special women’s day menu.

  • Scallop Crème Brûlée
  • Oven-Baked Gilt-Head Bream with Steamed Baby Vegetables and an Oyster Mushroom and Butter Sauce
  •  Lemon Cake T
  • Welcome drink - a small bottle of Codorniu

Price per person: 42 EUR